Camp CAMREC

For more information, please contact:

18899 Little Chumstick Creek Rd.

Leavenworth, WA 98826

(509) 548-7245
info@camrec.org

Want to get involved? We rely on your help to keep our program strong!  Please consider volunteering your time and skills or donating funds to cover the expenses of our programs and operations. Thank you for your support!

Fall Work Weekend

Help pitch in, enjoy camp, fellowship together

While Camrec nurtures each of us it, also needs our care. Help maintain Camrec and prepare it for the winter ahead! A variety of projects will be listed but will include clean up of pine needles around camp, splitting firewood, window-washing, and more! There will also be committee meetings going on throughout the weekend including a board meeting Saturday.

 

People of all ages are welcome so bring the whole family and enjoy a weekend away together. Don’t forget your boots, gloves, work clothes, and tools (rakes, hoes, shovels, etc.)!

 

*Lodging is free, but you provide your own food (per the menu), which will be pooled with everyone else’s and prepared together.* 

 

Your volunteer support and involvement is what keeps Camp Camrec whole!

Notes:

PLEASE RSVP for the weekend! Three ways to contact us!

 

  1. Click on the REGISTER button near the top of the page and submit (preferred).

  2. Email us at director@camrec.org; include who and how many are attending and what nights you will stay.

  3. Call us at 509-548-7245

Friday Dinner

Bring a “you bake” pizza

Carrots, apple slices

Cookies

 

Sat. Breakfast

Oatmeal

Hard boiled eggs (or scrambled)

Fruit, yogurt    

Bacon                       

Cereal & milk 

Coffee, Tea, Hot Cocoa

Menu

Sat. Lunch

Soft Taco Bar 

Flour tortillas

Chicken breasts (1/person)

Bring two of the following:

Grated cheese

Peppers

Tomatoes 

Onions

Black beans

Sour cream

Cilantro

Avocado

Baby carrots

Chips 

Cookies

Sat. Dinner

*Baked ham (provided)

Baked Potato Bar (Russet and Yams)

(*sour cream & butter  provided)

Green Salad (croutons, dressing)

French Bread

Dessert of choice


 

Sunday (early risers)

Leftover Sat. breakfast

 

Brunch

Fruit

Eggs & ham

Cereal and milk

Eng. muffins and jam, butter